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Messages - sugarcube5419

Pages: [1] 2 3 ... 65
1
Antique Questions Forum / Re: wood duck half stamped
« on: August 15, 2016, 12:47:53 pm »
THANKYOU

2
Antique Questions Forum / Re: wood duck half stamped
« on: August 15, 2016, 11:20:41 am »
sorry ghopper

3
Antique Questions Forum / Re: wood duck half stamped
« on: August 15, 2016, 11:16:31 am »
bottoms up

4
Antique Questions Forum / wood duck half stamped
« on: August 15, 2016, 11:14:47 am »
anybody know the company name?

5
Antique Questions Forum / Re: two birds with one stone
« on: July 25, 2016, 07:48:13 am »
very cool kc-

so corn holders had their own cases?  is one piece to shuck the corn off while the other piece is holding the top of the corn?


6
Antique Questions Forum / Re: two birds with one stone
« on: July 24, 2016, 11:11:54 am »
just have to tease=would that be a watermelon, muskmelon or any melon in particular?  God forbid on melon utensil touch another dish!

again=interesting kc

7
Antique Questions Forum / Re: two birds with one stone
« on: July 22, 2016, 12:39:49 pm »
another dish to wash KC!  Wild stab-mushroom utensil?

8
Antique Questions Forum / Re: two birds with one stone
« on: July 21, 2016, 04:28:25 pm »
closer pic

9
Antique Questions Forum / Re: two birds with one stone
« on: July 21, 2016, 04:27:40 pm »
KC-how weird is this-I picked up this "fork" at goodwill just this week.  Is this a pie fork?  When I tried to look it up on ebay I thought it was a "fish" fork?

10
Antique Questions Forum / Re: SHAKER
« on: July 21, 2016, 08:39:31 am »
Shaker= rustic primitive?

11
Antique Questions Forum / Re: two birds with one stone
« on: July 21, 2016, 08:10:43 am »
thanks pelady and cougar-my mind just didn't go that way--

I thought it was a pie server-had it forever.

12
Antique Questions Forum / Re: two birds with one stone
« on: July 20, 2016, 07:08:11 pm »
KC-all I can think is the amount of dishes these people must have washed/dried. 

thank you for an informative answer

13
Antique Questions Forum / Re: two birds with one stone
« on: July 19, 2016, 07:50:02 pm »
KC-I am in awe-may I ask you how one serves a tomato?  Sliced ? Full?  Is this done at all  anymore?  What kind of a party would have used it?  THANKS

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