The method I use takes it All off... with minimal effort or time.... I'll post pics of the finished seasoned waffle iron when I get home.... it's the best way in my book and I have tried them all.... selfcleaning ovens didn't do what I was wanting... but it does work well for stoneware u may have... such as pampered chef.
I documented the whole process... so maybe I will post it in the project thread.
