First timer here, I am looking for some vintage dinnerware -- I don't know what the pieces are called but when I was a little girl when we had radishes with a meal we put the salt on a little (2-3 inch) matching plate. I am told these were not butter pats but I do not know what to call them. First I need to know what they are before I can go looking for them in the pattern we used to have. Any help would be much appreciated!! minimom
